Bacon-wrapped chicken nuggets

Ingredients:

• Chicken breast, slit lengthwise and cut into 8 pieces
• 170 g of cream cheese
• 1 jalapeño pepper, seeded and finely chopped
• 16 slices of bacon

Preparation:

1. Preheat oven to 200 degrees.
   
   Top each chicken piece with 1 teaspoon cream cheese and 1/4 teaspoon chopped jalapeño. Then wrap with 1 slice of bacon, securing with a toothpick. Transfer to a baking sheet and bake for 20 minutes, turning halfway through.
   
   Cooking option
   
   You can also cook this dish on an open grill for 8-10 minutes, turning once..