Frozen Non-Alcoholic Mango Margarita

Ingredients:

• 2 cans (560g each) of canned mango chunks, drained
• 1 bottle (250 ml) lemon-lime soda
• 2 tablespoons of sugar
• Ice

Preparation:

1. Place the mango chunks in a blender. Fill to the top with ice. Pour in the soda and add sugar. Blend until smooth, adding more ice if necessary to achieve the desired consistency.
2. Pour the drink into glasses and serve immediately.