Puff pastry "Stars"

Ingredients:

• 1 pack (440 g) frozen puff pastry

Preparation:

1. Using a star-shaped cookie cutter, cut out shapes from a sheet of puff pastry.
2. Place the stars on a parchment-lined baking sheet; brush with olive oil and sprinkle with grated Parmesan and black pepper.
3. Bake at 200°C until golden brown, about 15 minutes.