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Fried Oreos in an Air Fryer

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Ingredients:

  • 1 large egg
  • 1/4 cup milk
  • 1 tsp vanilla extract
  • 1 cup dry pancake mix + more as needed
  • 2 tablespoons of sugar
  • 12 chocolate chip cookies with filling, such as Oreos
  • Powdered sugar, for dusting
  • Special equipment: air grill with a capacity of 3.5 liters.

Preparation:

  1. Cut 2 sheets of parchment paper to fit into the 3.5-liter air fryer basket without hanging over the edges, and set aside. Preheat the air fryer to 175°C.
  2. In a medium bowl, whisk together the egg, milk, and vanilla extract. Add the dry pancake mix and sugar and mix until smooth. The batter should be the consistency of thick biscuit dough, enough to coat the cookies and hold their shape. If necessary, adjust the consistency by adding more flour mixture, 1 tablespoon at a time.
  3. Line the air fryer basket with parchment paper and lightly spray with cooking spray. Dip 6 cookies into the batter, letting any excess drip back into the bowl.
  4. Place the cookies on the parchment paper in a single layer, making sure they don't touch each other. Be sure to place a cookie on each of the four corners to prevent the parchment from curling during baking. Bake at 350°F (175°C) until the cookies are puffed and golden brown, about 7 minutes.
  5. Remove from the air fryer and repeat with the remaining sheet of parchment paper and cookies.
  6. Dust fried Oreos with powdered sugar before serving.
Nutritional value per serving: Calories 93, Total Fat 4g, Saturated Fat 0g, Protein 2g, Carbohydrates 12g, Fiber 0g, Cholesterol 16mg, Sodium 180mg, Sugars 3g.

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