Baked Crostini with Caramelized Onions topcook.tomathouse.com
Preparation:In a large skillet over medium heat, melt 4 tablespoons butter. Add 3 sliced onions, 3 chopped anchovies, and 2 teaspoons chopped thyme. Season with salt and pepper and cook until the onions are golden brown, 20 minutes. Slice 1 baguette in half lengthwise. Brush the bread with butter, top with the onions, pitted olives, and drizzle with olive oil. Bake in the oven at 400°F (200°C) until the bread is crisp, 15 minutes. Cut into pieces and sprinkle with shaved Parmesan. Ingredients:
- 1 baguette
- 3 slices of onion
- 3 anchovies
- Parmesan shavings
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