Cole Slaw Salad topcook.tomathouse.com
Ingredients:
- 6 cups shredded cabbage
- 1 cup grated carrots
- 1 cup mayonnaise
- 1/4 cup white wine vinegar
- 1 teaspoon celery seeds
- 1/4 cup sugar
Preparation:
- In a large bowl, combine the cabbage and carrots. In a small bowl, prepare the dressing by mixing mayonnaise, vinegar, celery seed, sugar, salt, and black pepper to taste. Add the dressing to the cabbage mixture, toss, and refrigerate. Serve in a large bowl.
|